Great, heavy and aging red wines
JP 92 / 100 von José Peñin
Can immediately be enjoyed.
4 – 8 years, good vintages up to 10 years.
To be served at room temperature to a maximum of 17 to 19 °C. Young wines benefit from decanting.
Refined meat and game dishes, feathered game, roast meat of any kind, well spiced Lamm and mature cheese.