Great, heavy and aging red wines
Can immediately be enjoyed.
6 -12 years, best vintages even longer.
To be served at room temperature to a maximum of 17 to 19 °C. Young wines benefit from decanting.
Refined meat and game dishes, feathered game, roast meat of any kind, well spiced Lamm and mature cheese.
Your Basket is empty.
No tasting packages available. Create your own tasting packages by pressing Try in the product list view or the product detail view.